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Sep 11, 2021

34th Gastronomy Month in Montargis

From October 1st to November 14th

For the 34th Month of the Gastronomy in Montargis, Chef Simonart is pleased to introduce his menu on that occasion

 

80€ per person

Cocktail des Templiers and its mises-en-bouche

LES RACINES
Burgundy Truffles Jerusalem Artichokes , Frosted Chervil Roots

LE SANDRE (Pike-perch)
Nacré (quickly fried), Sqaush, Gâtinais Saffron

LA GABARRE
Cheese

LE CELERI RAVE (Celeriac)
Bourbon Vanilla et Hay Sorbet

Coffee and its migardises

 

Menu including 2 glasses of wine and water.

 

Only by reservation.
02.38.31.80.01 or by email reception@lestempliers.com